FYTONEX Soy Protein Isolate
FYTONEX Soy Protein Isolate

Advanced Membrane-Filtered Soy Protein Isolate for Modern Food Manufacturing

FYTONEX™ delivers 90% protein through advanced membrane filtration technology designed to support high solubility, neutral sensory integration, and reliable functional performance across food and nutrition applications.

Developed for manufacturers requiring batch consistency, process stability, and scalable formulation performance.

90%
Protein Purity
85–90%
Solubility (NSI)
Low
Sodium Profile
<1%
Fat Content

Product Profile

FYTONEX™ is made from Indian soybeans. Membrane processing ensures purity while preserving natural protein structure.

  • Low Beany Flavor
  • Heart Healthy (Low Sodium)
  • High Dispersibility
  • Indian Soybean Sourced

Custom Grades. Consistent Performance.

We develop soy protein isolates based on your exact functional and application needs. Whether it's beverages, dairy alternatives, bakery, nutrition, or plant-based formulations, our process ensures the right functionality — at scale, with consistency.

Application-engineered grades for:
Beverages Dairy Alternatives Bakery Nutrition Plant-Based Formulations

Technical Specifications

Parameter Specification
Protein (Dry Basis) Min 90%
Moisture Max 5.5%
Ash Max 5%
Fat < 1.0%
pH (5% Slurry) 7.0 - 7.5
Bulk Density 0.25 - 0.35 g/cc
Procurement
Lead Time
4–6 weeks
Packaging
20 kg kraft paper bags with PE inner liner
Custom packaging options available
Certifications
FSSAI
Shelf Life
18 months from the date of manufacture
Storage
Cool, dry place away from direct sunlight, moisture & strong odors. Keep sealed after opening.
Origin
Ch. Sambhajinagar (Aurangabad), Maharashtra, India
Product Packaging
FYTONEX Soy Protein Isolate 20 kg kraft paper bag — front view FYTONEX Soy Protein Isolate bag — side view showing specifications panel FYTONEX Soy Protein Isolate open bag showing white protein powder
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