Fytomax Soy Fibers product

Soy Fibers

Functional Soy Fiber for Texture, Yield, and Performance

A natural dietary fiber derived from soybean cell walls. Engineered for superior water holding capacity, structural integrity, and consistent formulation across bakery, meat, and snack applications.

≥65%
Dietary Fiber
18% Max
Protein
100%
Indian Soybean
High
Water Holding Capacity

Product Profile

Fytomax Soy Fibers are derived from the cell wall material of Indian soybean cotyledons. Through our physical separation process, we preserve the natural cellulosic and hemicellulosic structure — delivering a functional fiber with superior binding, water retention, and textural performance.

  • Natural & Pure
  • Superior Water Holding Capacity
  • Indian Soybean Sourced
  • Animal Feed Grade Available

Target Applications

Enhances moisture retention, improves softness, and increases yield in breads, muffins, and cookies. Supports fiber enrichment claims.

Improves water binding, texture, and cooking yield in processed meat and plant-based formulations. Provides natural texture without additives.

Provides body, mouthfeel, and fiber enrichment in plant-based drinks and dairy alternatives.

Acts as a natural thickening and stabilizing agent while increasing fiber content.

Technical Specifications

Parameter Specification
Dietary Fiber ≥ 65%
Protein 18% Max
Moisture 9% Max
Ash 6% Max
pH (5% Slurry) 6 – 8
Bulk Density 0.3 – 0.45 g/mL
Procurement
Lead Time
4–6 weeks
Packaging
25 kg kraft paper bag with PE inner liner
Custom packaging available
Certifications
FSSAI
Shelf Life
18 months from the date of manufacture
Storage
Cool, dry place
Origin
Ch. Sambhajinagar (Aurangabad), Maharashtra, India
Request a Sample

Add functional fiber to your next formulation.

Our soy fiber delivers texture, moisture retention, and dietary fiber claims — without synthetic additives. Let us send you a sample.

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